Collection: Itsuo Doi

Itsuo Doi-san is one of the most recognized blacksmith names from Sakai. He is a traditional craftsman who has been recognized by the government of Japan for his contributions to his craft. His father Keijiro Doi passed along his technique for forging at colder temperatures, which results in strong edges and easy to sharpen steel. Doi-san is also well known for his expert treatment of ao-niko (blue#2 steel), garnering respect from the finest chefs in Japan. 


4 products
  • Itsuo Doi Homura Guren Nakiri 180mm
    Itsuo Doi Homura Guren Nakiri 180mm - The Cook's Edge
    Vendor
    The Cook's Edge
    Regular price
    $375.00
    Sale price
    $375.00
    Unit price
    per 
  • Itsuo Doi Homura Kengata Gyuto 240mm
    Itsuo Doi Homura Kengata Gyuto 240mm - The Cook's Edge
    Vendor
    Sakai Takayuki
    Regular price
    $775.00
    Sale price
    $775.00
    Unit price
    per 
  • Itsuo Doi Homura SP Kengata Santoku 195mm w/Saya
    Itsuo Doi Homura SP Kengata Santoku 195mm w/Saya - The Cook's Edge
    Vendor
    Sakai Takayuki
    Regular price
    $965.00
    Sale price
    $965.00
    Unit price
    per 
  • Itsuo Doi Homura Blue #2 Hien Kengata Sujihiki 300mm
    Itsuo Doi Homura Blue #2 Hien Kengata Yanagiba 300mm - The Cook's Edge
    Vendor
    Sakai Takayuki
    Regular price
    $875.00
    Sale price
    $875.00
    Unit price
    per