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  • Hand Forged Knives

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  • Master blacksmith
  • Hunting and pocket knives

  • ...for the outdoor enthusiast

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Hand Forged Knives

Made in Japan Shop Knives

Knife Sharpening Service

Sharpening prices

World class pasta tools

hand made in Italy Shop pasta

Takeda NAS

Master blacksmith Shop Takeda

Hunting and pocket knives

...for the outdoor enthusiast Hunting & Outdoor

Black Friday Deals

  • Wood gnocchi/pasta board
    Wood gnocchi/pasta board - The Cook's Edge
    Regular price
    $30.00
    Sale price
    $27.00
    Unit price
    per 
  • La Gondola professional pasta cutter
    -10%
    La Gondola professional pasta cutter - The Cook's Edge
    Regular price
    $79.00
    Sale price
    $71.10
    Unit price
    per 
  • La Gondola round stamp 65mm
    -10%
    La Gondola round stamp 65mm - The Cook's Edge
    Regular price
    $98.00
    Sale price
    $88.20
    Unit price
    per 
  • La Gondola double pasta wheel
    -10%
    La Gondola double pasta wheel - The Cook's Edge
    Regular price
    $89.00
    Sale price
    $80.10
    Unit price
    per 
  • La Gondola round flower stamp 50mm
    -10%
    La Gondola round flower stamp 50mm - The Cook's Edge
    Regular price
    $98.00
    Sale price
    $88.20
    Unit price
    per 
  • La Gondola professional pasta cutter smooth
    -10%
    La Gondola professional pasta cutter smooth - The Cook's Edge
    Regular price
    $79.00
    Sale price
    $71.10
    Unit price
    per 
  • Marcato Atlas 150mm pasta machine
    Marcato Atlas 150mm pasta machine - The Cook's Edge
    Regular price
    $135.00
    Sale price
    $121.50
    Unit price
    per 
  • Sakai Kikumori Nashiji Bunka 180mm
    -15%
    Sakai Kikumori Nashiji Bunka 180mm
    Regular price
    $350.00
    Sale price
    $297.50
    Unit price
    per 
  • Miyabi Birchwood Gyuto 200mm
    Miyabi Birchwood Gyuto 200mm - The Cook's Edge
    Regular price
    $395.00
    Sale price
    $237.00
    Unit price
    per 
  • La Gondola round stamp 50mm
    -10%
    La Gondola round stamp 50mm - The Cook's Edge
    Regular price
    $86.00
    Sale price
    $77.40
    Unit price
    per 
  • Miyabi Birchwood Santoku 180mm
    Miyabi Birchwood Santoku 180mm - The Cook's Edge
    Regular price
    $395.00
    Sale price
    $237.00
    Unit price
    per 
  • Shigeki Tanaka Nashiji Gyuto 210mm
    -13%
    Shigeki Tanaka Nashiji Gyuto 210mm
    Regular price
    $285.00
    Sale price
    $247.95
    Unit price
    per 
  • Miyabi Birchwood Petty 90mm
    -40%
    Miyabi Birchwood Petty 90mm - The Cook's Edge
    Regular price
    $291.00
    Sale price
    $174.60
    Unit price
    per 
  • Miyabi KOH Ko-Santoku
    Miyabi KOH ko-santoku - The Cook's Edge
    Regular price
    $215.00
    Sale price
    $129.00
    Unit price
    per 
  • Yu Kurosaki Fujin VG10 gyuto 210mm
    Yu Kurosaki Fujin VG10 gyuto 210mm
    Regular price
    $350.00
    Sale price
    $315.00
    Unit price
    per 
  • Miyabi KOH Gyuto 200mm
    Miyabi KOH gyuto 200mm - The Cook's Edge
    Regular price
    $250.00
    Sale price
    $150.00
    Unit price
    per 
  • Miyabi KOH Nakiri 180mm
    Miyabi KOH nakiri 180mm - The Cook's Edge
    Regular price
    $250.00
    Sale price
    $150.00
    Unit price
    per 
  • Miyabi KOH Santoku 180mm
    Miyabi KOH santoku 180mm - The Cook's Edge
    Regular price
    $250.00
    Sale price
    $150.00
    Unit price
    per 
  • Miyabi KOH Gyuto 240mm
    Miyabi KOH gyuto 240mm - The Cook's Edge
    Regular price
    $280.00
    Sale price
    $168.00
    Unit price
    per 
  • Sakai kikumori Nashiji petty 150mm
    -15%
    Sakai kikumori Nashiji petty 150mm - The Cook's Edge
    Regular price
    $250.00
    Sale price
    $212.50
    Unit price
    per 
  • Yu Kurosaki Raijin nakiri 165mm
    Yu Kurosaki Raijin nakiri 165mm - The Cook's Edge
    Regular price
    $300.00
    Sale price
    $270.00
    Unit price
    per 
  • Yu Kurosaki Fujin VG10 Santoku 165mm
    Yu Kurosaki Fujin VG10 Santoku 165mm
    Regular price
    $300.00
    Sale price
    $270.00
    Unit price
    per 
  • Miyabi Birchwood Gyuto 160mm
    Miyabi Birchwood Gyuto 160mm - The Cook's Edge
    Regular price
    $355.00
    Sale price
    $213.00
    Unit price
    per 
  • Miyabi Birchwood Bunka 180mm
    MIyabi Birchwood bunka 180mm - The Cook's Edge
    Regular price
    $395.00
    Sale price
    $237.00
    Unit price
    per 
  • Miyabi birchwood Nakiri 165mm
    Miyabi birchwood nakiri 165mm - The Cook's Edge
    Regular price
    $395.00
    Sale price
    $237.00
    Unit price
    per 

Blog posts

Location

The Cook's Edge

63 Pownal Street

Charlottetown, PE

C1A3W2

1(902)370-2470

Get directions

Testimonials

What Else Would You Expect? This is the second Takeda I have bought from Adam at Cooks Edge and the knife obviously speaks for itself, for a lot, once you try one of these knives, its a game changer. There isnt another shop in in the Maritime s and likely the country as intimate and personal as The Cook's Edge while still passing along a myriad of knowledge that shop owner adam has accumulated in his days behind the line and beyond. Do yourself a favour and go pay Adam a visit

Jesse M.

Adam is super friendly and stayed open late just to show me around his shop and let me hold his specialty knives. Not I my did he get me an oyster knife I needed, but he took his time to explain to me the difference between all the different knifes and let me test them out on a potato! The Cook’s Edge is an awesome shop and I look forward to going back in to add to my arsenal and talk more about his awesome knives.

Kevin Lacaille

I still haven't been able to make the trek from NB to visit his shop, but I've messaged Adam a few times with questions - he is incredibly helpful and gave me some great info. He carries brands that you really aren't going to find at any other stores in Atlantic Canada and he's super passionate about knives. I've had a couple family members that live in Charlottetown echo this as well. I am actively planning a day trip to the Island specifically to go here - if that tells you anything.

Justin Magee

My Christmas presents arrived. Thank you Adam! Merry Christmas and Happy New Year. Wishes from Singapore.

Chong Ricky

This is the best experience I have ever had when purchasing knives. Not only does the owner walk you through your needs and what's best for you, he's always there for advice and support. I have only been a customer for the past three months and I'm asking myself where has this shop been for 20 years of my career? I have made three purchases and am about to make my fourth. Adam has extremely high end product and exceptional customer service. If your an experienced Chef or a beginner apprentice, he has something to fit into your kit. I urge you to go to the website, call the shop, send an email. Any form of contact with The Cook's Edge and you will thank me for opening your eyes to a shop that knows a cook's needs, wants and desires. He knows how to show off the swag that we all love and make sure you are buying what you really need. If you haven't thought outside the box about Kitchen tools, gear and accessories here's your chance.. By the way your welcome!!!
Cheers, Adam and The Cook's Edge you have started a revolution!!!!!!!!

Ed Farrell

The Cook’s Edge has an amazing selection of hand crafted Japanese knives and huge-end cooking tools. This amazing selection is accompanied by friendly and knowledgeable service. Couldn’t recommend this place more highly!

Phillip

Adam displays excellent customer service, and he’s filled with knowledge and great humour.

Cordell W.