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Bunka: A cross between a santoku and nakiri, the bunka excels in veg prep where push/pull chopping is used. Bunka’s also sport a pointy tip, perfect for scoring mushrooms and dicing small veg! We love the bunka for it badass looks, and tall profile.

  • Steel: VG10 Stainless steel
  • HRC: 61-62
  • Edge Length: mm
  • Height at heel: mm
  • Spine thickness above heel: mm
  • Weight:
  • Handle: Wa-Octagonal w/Buffalo Horn Collar
  • Shape: Bunka
  • Finish: Hammered Damascus 槌目
  • Blacksmith: Yu Kurosaki
  • Origin: Echizen, Japan

Yu Kurosaki Fujin VG10 Bunka 170mm

Regular price $300.00
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Bunka: A cross between a santoku and nakiri, the bunka excels in veg prep where push/pull chopping is used. Bunka’s also sport a pointy tip, perfect for scoring mushrooms and dicing small veg! We love the bunka for it badass looks, and tall profile.

  • Steel: VG10 Stainless steel
  • HRC: 61-62
  • Edge Length: mm
  • Height at heel: mm
  • Spine thickness above heel: mm
  • Weight:
  • Handle: Wa-Octagonal w/Buffalo Horn Collar
  • Shape: Bunka
  • Finish: Hammered Damascus 槌目
  • Blacksmith: Yu Kurosaki
  • Origin: Echizen, Japan

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