Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge
Takeshi Saji VG10 Damascus Bunka 165mm - The Cook's Edge

Takeshi Saji VG10 Rainbow Damascus Bunka 165mm

Regular price
$450.00
Sale price
$450.00
Unit price
per 

Bunka: A cross between a santoku and nakiri, the bunka excels in veg prep where push/pull chopping is used. Bunka’s also sport a pointy tip, perfect for scoring mushrooms and dicing small veg! We love the bunka for it badass looks, and tall profile.

  • Steel: VG10 Stainless
  • HRC: 61~62 
  • Edge Length: 165mm 
  • Height at heel: 46.7mm
  • Spine thickness above heel: 2mm
  • Weight: 124g
  • Handle: Angled Wenge Wa-Handle
  • Shape: Bunka
  • Finish: Etched Damascus
  • Cladding: Stainless
  • Construction: San-Mai
  • Knife Line: VG10 Rainbow Damascus
  • Blacksmith: Takeshi Saji
  • Origin: Echizen, Japan