Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge
Shigeki Tanaka Nashiji Nakiri 165mm - The Cook's Edge

Shigeki Tanaka Nashiji Nakiri 165mm

Vendor
The Cook's Edge
Regular price
$215.00
Sale price
$215.00
Unit price
per 

Nakiri: A double bevel knife designed specifically for taking care of vegetable prep. The nakiri is quite recognizable for it’s flat profile and squared off nose. This shape is designed for the push/pull chopping and slicing style. Generally these knives are ground quite thin for refined chopping, an entremetier essential.

Knife Specs:

  • Steel: Gin3 Stainless steel
  • HRC: 61~63
  • Length: 165mm
  • Height at heel: 49.57mm
  • Spine thickness above heel: 2.16mm
  • Weight: 158g
  • Handle: Wa-Octagonal Wenge w/Buffalo Horn Collar
  • Edge/Bevel: 50/50
  • Shape: Nakiri
  • Knife line: Nashiji
  • Maker: Shigeki Tanaka 
  • Place of Origin: Miki, Hyogo, Japan