Santoku: A well-rounded knife that can accomplish a lot of cutting tasks. The santoku is the most common knife shape you’ll find in kitchens worldwide and it excels at slicing, dicing, and mincing. Think of it as a cross between a Gyuto (chef knife) and Nakiri (veg knife). Generally short in length, 160mm-190mm, the santoku is a superb knife if work space is an issue.

Carbon Steel Care

Knife Specs: 

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: Blue2
  • HRC: 62-64
  • Edge Length: 170mm
  • Height at heel:  48.3mm
  • Distal Taper Heel:  4.11mm
  • Distal Taper Mid: 1.84mm
  • Distal Taper Tip:  0.6mm
  • Weight:  158g
  • Handle: Mono Bubinga
  • Shape: Santoku
  • Finish: Kurouchi
  • Cladding: Iron clad
  • Construction: San-mai
  • Edge bevel: 50/50
  • Knife Line: Sumi
  • Blacksmith: Takeo Murata
  • Maker: Hatsukokoro
  • Sharpener: -
  • Place of Origin: Kochi, Japan

    Hatsukokoro Sumi Blue2 Kurouchi Santoku 165mm

    Regular price $150.00
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    Santoku: A well-rounded knife that can accomplish a lot of cutting tasks. The santoku is the most common knife shape you’ll find in kitchens worldwide and it excels at slicing, dicing, and mincing. Think of it as a cross between a Gyuto (chef knife) and Nakiri (veg knife). Generally short in length, 160mm-190mm, the santoku is a superb knife if work space is an issue.

    Carbon Steel Care

    Knife Specs: 

    Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

    • Steel: Blue2
    • HRC: 62-64
    • Edge Length: 170mm
    • Height at heel:  48.3mm
    • Distal Taper Heel:  4.11mm
    • Distal Taper Mid: 1.84mm
    • Distal Taper Tip:  0.6mm
    • Weight:  158g
    • Handle: Mono Bubinga
    • Shape: Santoku
    • Finish: Kurouchi
    • Cladding: Iron clad
    • Construction: San-mai
    • Edge bevel: 50/50
    • Knife Line: Sumi
    • Blacksmith: Takeo Murata
    • Maker: Hatsukokoro
    • Sharpener: -
    • Place of Origin: Kochi, Japan

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