Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge
Nigara Hamono SG2 Damascus Kiritsuke 270mm - The Cook's Edge

Nigara Hamono SG2 Damascus Kiritsuke 270mm

Vendor
The Cook's Edge
Regular price
$790.00
Sale price
$790.00
Unit price
per 

Kiritsuke: In a traditional Japanese kitchen, the kiritsuke is a single beveled knife reserved only for the head chef to use. Now it has become a popular 50/50 beveled all purpose knife that can replace the gyuto. Slice meat, chiffonade herbs, chop veg, this knife is a bad-ass alternative to the gyuto.

Knife Specs:

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: SG2 Powder Stainless Steel
  • HRC: 63~64
  • Edge Length: 253mm
  • Height at heel: 50.5mm
  • Spine thickness above heel: 2.14mm
  • Weight: 190g
  • Handle: Wa Octagonal Wenge w/Buffalo Horn Collar
  • Shape: Kiritsuke
  • Finish: Damascus
  • Cladding: Stainless
  • Construction: San-Mai
  • Knife line: SG2 Damascus 
  • Blacksmith: Nigara Hamono
  • Place of Origin: Hirosaki, Japan