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Santoku: A well-rounded knife that can accomplish a lot of cutting tasks. Santoku translates to “3 problems”. The 3 problems in this case are slicing, dicing, and mincing. Think of it as a cross between a Gyuto (chef knife) and Nakiri (veg knife). Generally short in length, 160mm-190mm, the santoku is a superb knife if space is an issue.

  • Steel: SLD Semi-Stainless
  • HRC: 61:62
  • Length: 150mm
  • Height at heel: 49mm
  • Spine thickness: 3.6mm
  • Weight: 135g
  • Edge/Bevel: 50/50
  • Handle: Octagonal Walnut Wa-Handle w/ Black Pakka Collar
  • Shape: Santoku
  • Knife Line: Fujimoto Hammertone
  • Finish: Kuorochi, Tsuchime
  • Blacksmith: Fujimoto Hamono
  • Origin: Sanjo, Japan

Fujimoto Hammertone SLD Santoku 165mm

Regular price $245.00
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Santoku: A well-rounded knife that can accomplish a lot of cutting tasks. Santoku translates to “3 problems”. The 3 problems in this case are slicing, dicing, and mincing. Think of it as a cross between a Gyuto (chef knife) and Nakiri (veg knife). Generally short in length, 160mm-190mm, the santoku is a superb knife if space is an issue.

  • Steel: SLD Semi-Stainless
  • HRC: 61:62
  • Length: 150mm
  • Height at heel: 49mm
  • Spine thickness: 3.6mm
  • Weight: 135g
  • Edge/Bevel: 50/50
  • Handle: Octagonal Walnut Wa-Handle w/ Black Pakka Collar
  • Shape: Santoku
  • Knife Line: Fujimoto Hammertone
  • Finish: Kuorochi, Tsuchime
  • Blacksmith: Fujimoto Hamono
  • Origin: Sanjo, Japan

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