“Both Japanese forging techniques and Canadian woodworking expertise have been perfected for hundreds of years. We wanted to offer the perfect combination between both to provide some of the finest handmade Japanese knives, cutting boards and other chef tools in the world.”
We are excited to bring this new brand of knives to The Cooks Edge. Founded in Montreal by Samuel Bouchard, Hazaki knives offer exceptional value for money.
Built with a core steel of VG10 and wrapped in a stainless stainless steel Damascus cladding, the Pro series is sure to impress any professional chef with its easy to maintain and durable cutting edge. For the home cook, a truly awesome tool that is certain to start a conversation.
The walnut handle, integral bolster and mosaic pin give this knife a top notch fit and finish and beautiful balance for long prep days at the restaurant.
