Sakai Kikumori Gokujyo Chuka Bocho 225mm

Regular price $453.00
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Chuka Bocho (Chinese veg cleaver): A favourite knife utilized heavily amongst Chinese chefs. They tend to be quite tall for julienne push/pull style chopping. This knife excels at julienne vegetable cuts, dicing root veg, and shredding cabbage. Try not to be intimidated by the size, they are a joy to use.

Knife Specs: 

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: White #2
  • HRC: 61~63
  • Edge Length: 222 mm
  • Height at heel: 110.25 mm
  • Distal Taper Heel: 3.53 mm
  • Distal Taper Mid: 2.2 mm
  • Distal Taper Tip: 1.66 mm
  • Weight: 583 grams 
  • Handle: Western Style Rose Wood 
  • Shape: Chaka Bocho
  • Finish: Migaki 
  • Cladding: Iron
  • Construction: 3 Layer Hand Laminated 
  • Edge bevel: 50/50
  • Knife Line: Gokujyo
  • Blacksmith: Yoshikazu Tanaka
  • Maker: Sakai Kikumori
  • Sharpener: Sakai Kikumori
  • Place of Origin: Sakai, Japan

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