We have an exciting new oyster workshop at The Cooks Edge with the first class happening Thursday, December 5th.
The cost is $50 per person.
SHARPEN YOUR SHUCKING SKILLS AND ELEVATE YOUR FESTIVE SEASON!
Hands-on instruction from a master of the craft.
- Tips and insights on technique & presentation.
- Learn to pair and savour oysters like a sommelier.
- Enjoy a festive atmosphere
We have an exciting new oyster workshop at The Cooks Edge with the first class happening Thursday, December 5th.
The cost is $50 per person.
SHARPEN YOUR SHUCKING SKILLS AND ELEVATE YOUR FESTIVE SEASON!
Hands-on instruction from a master of the craft.
- Tips and insights on technique & presentation.
- Learn to pair and savour oysters like a sommelier.
- Enjoy a festive atmosphere