Nigara Hamono VG10 Tsuchime Damascus Santoku 180mm

Regular price $171.00
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Santoku: A well-rounded knife that can accomplish a lot of cutting tasks. The santoku is the most common knife shape you’ll find in kitchens worldwide and it excels at slicing, dicing, and mincing. Think of it as a cross between a Gyuto (chef knife) and Nakiri (veg knife). Generally short in length, 160mm-190mm, the santoku is a superb knife if work space is an issue. 

 

Knife Specs: 

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: VG10
  • HRC: 61-63
  • Edge Length:  170mm
  • Height at heel:  48.8mm
  • Distal Taper Heel:  2.12mm
  • Distal Taper Mid:  2.12mm
  • Distal Taper Tip:  0.61mm
  • Weight:  159grams 
  • Handle: Octagonal Ebony
  • Shape: Santoku
  • Finish: Migaki Tsuchime Damascus
  • Cladding: Stainless
  • Construction: San-Mai
  • Edge bevel: 50/50
  • Knife Line: VG10 Damascus
  • Blacksmith: Go Yoshizawa
  • Maker: Nigara Hamono
  • Sharpener:  Nigara Hamono
  • Place of Origin: Aomori, Japan

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