Kasumi honesuki 150mm

Regular price $200.00
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Honesuki: A Japanese boning knife, traditionally single bevel, it is designed to make breaking down poultry a breeze. A very rigid knife, it is meant to cut through the joints of birds.

Steel VG10 Damascus cladding
 HRC 60:62
Edge Length 140mm
Spine thickness at heel 1.5mm
Height at heel 38.4mm
Weight 105 grams
Handle Black Pakka
Maker Kasumi
Origin Seki, Japan

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