Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge
Hatsukokoro Sunaarashi Kurozome Damascus Bunka 180mm - The Cook's Edge

Sunaarashi Kurozome Damascus Bunka 180mm

Vendor
Hatsukokoro
Regular price
$375.00
Sale price
$375.00
Unit price
per 

Bunka: A cross between a santoku and nakiri, the bunka excels in veg prep where push/pull chopping is used. Bunka’s also sport a pointy tip, perfect for scoring mushrooms and dicing small veg! We love the bunka for it badass looks and tall profile.

Knife Specs: 

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: VG10
  • HRC: 61~62
  • Edge Length: 182 mm
  • Height at heel: 47.37 mm
  • Distal Taper Heel: 1.97 mm
  • Distal Taper Mid: 1.73 mm
  • Distal Taper Tip: 0.46 mm
  • Weight: 117 grams 
  • Handle: Octagonal Walnut w/ Buffalo Horn Collar
  • Shape: Bunka
  • Finish: Kurozome Nickel Damascus
  • Cladding: Damascus
  • Construction: San-Mai
  • Edge bevel: 50/50
  • Knife Line: Sunaarashi
  • Blacksmith: N/A
  • Maker: Hatsukokoro
  • Sharpener: N/A
  • Place of Origin: Seki, Japan