Cerignola and Castelvetrano olives — two of the world's most prized varieties — cold-smoked over hardwood and jarred in a clean salt brine. The smoke adds a quiet depth to what are otherwise exceptionally buttery, mild olives. A natural centrepiece for cheese boards and charcuterie. 

Best served warm with a drizzle of good olive oil and a pinch of finishing salt.

• The Cook's Edge ships worldwide.
• Free shipping for orders over $200 CAD anywhere in Canada.*
• If your order is less than $200 CAD the shipping will be calculated by weight.
• We aim to ship your order within 48-72 hours from the time of purchase, with the exception of Sundays and holidays. All parcels we ship are insured and traceable. All parcels are shipped from our shop in Charlottetown, Prince Edward Island, Canada.

*Please note that heavy orders such as cutting boards and whetstones are subject to additional shipping charges that will be calculated and quoted upon ordering.

INTERNATIONAL SHIPPING 

• When shipping to any country outside of Canada we use FedEx Connect, an expedited worldwide shipping service with a weight based rate.

For further info on Shipping or Returns please check out our shipping and returns page.