The Castelvetrano is the olive that converts people who think they don't like olives — clean, buttery, and mild with a satisfying snap. Cold-smoked over hardwood, these take on a subtle complexity that makes them endlessly versatile: straight from the jar, folded into a martini, tossed through pasta, or anchoring a board. Pitted for convenience.
Vegan, gluten-free, made in Canada.
The Castelvetrano is the olive that converts people who think they don't like olives — clean, buttery, and mild with a satisfying snap. Cold-smoked over hardwood, these take on a subtle complexity that makes them endlessly versatile: straight from the jar, folded into a martini, tossed through pasta, or anchoring a board. Pitted for convenience.
Vegan, gluten-free, made in Canada.