Traditional mill for preparing fish soups, stewed fruits, purées, soups, mash potatoes. Supplied with 3 perforated disks (1,5 - 2,5 - 4 mm). Three extended fixations.

Moulin MILL LT No.2

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Traditional mill for preparing fish soups, stewed fruits, purées, soups, mash potatoes. Supplied with 3 perforated disks (1,5 - 2,5 - 4 mm). Three extended fixations.

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