TAKEDA NAS KO-DEBA 100MM
TAKEDA NAS KO-DEBA 100MM
TAKEDA NAS KO-DEBA 100MM
TAKEDA NAS KO-DEBA 100MM
TAKEDA NAS KO-DEBA 100MM

TAKEDA NAS KO-DEBA 100MM

Regular price $345.00 Sale

Deba: This would be the first knife a sushi chef would reach for at the start of each day. Traditionally the deba is a single bevel knife, designed specifically for fish butchery. It is also quite adept to other butcher jobs as well, try breaking down some chickens when you first get it, you’ll thank me. Once you use a deba you will ask yourself, why have I not owned one of these until now?

"Ko" means mini or small

Knife Specs:

Steel Aogami Super (blue carbon)
HRC  62:63
Length 110mm
Height 39mm
Spine thickness 3mm
Weight 100 grams
Handle Octagonal rosewood w/pakka-wood collar