Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle
Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle

Sukenari ZDP189 Migaki Santoku 180mm w/Ebony Handle

Regular price
$505.00
Sale price
$505.00
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per 

Santoku: A well-rounded knife that can accomplish a lot of cutting tasks. The santoku is the most common knife shape you’ll find in kitchens worldwide, and it excels at slicing, dicing, and mincing. Think of it as a cross between a Gyuto (chef knife) and Nakiri (veg knife). Generally short in length, 160mm-190mm, the santoku is a superb knife if space is an issue.

  • Steel: ZDP189 
  • HRC: 66-67
  • Edge Length: 190mm
  • Height at heel: 47.9mm
  • Spine thickness over heel: 2.6mm
  • Weight: 185 grams
  • Handle: Octagonal Ebony w/white buffalo collar
  • Finish: Migaki
  • Construction: San mai
  • Edge bevel: 50/50
  • Blacksmith: Sukenari
  • Origin: Toyama, Japan