Ko-Bunka: A small version of the bunka, I like to call these little beauties shallot slayers. They are quite handy to have on your station during service for last minute chiffonade of herbs, or vegetables diced a al minute. 

Knife Specs:

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

• Steel: SG2 Powder Stainless Steel
• HRC: 62~63 
• Length: 110mm
• Height at heel: 31.5mm
• Spine thickness above heel: 1.67mm
• Weight: 71 grams
• Handle: Wa-Octagonal Wenge w/Buffalo Horn Collar
• Shape: Kiritsuke Petty
• Finish: Migaki
• Cladding: Stainless Clad
• Construction: San-Mai
• Knife line: SG2 Tsuchime Migaki
• Maker: Nigara Hamono
• Place of Origin: Hirosaki, Japan