Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge
Nigara Hamono Kurouchi SG2 Ko-bunka 120mm - The Cook's Edge

Nigara Hamono Kurouchi SG2 Ko-bunka 120mm

Regular price
$330.00
Sale price
$330.00
Unit price
per 

Ko-Bunka: A small version of the bunka, I like to call these little beauties shallot slayers. They are quite handy to have on your station during service for last minute chiffonade of herbs, or vegetables diced a al minute. 

Knife Specs:

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: SG2 Powder Stainless Steel
  • HRC: 62~63 
  • Length: 110mm
  • Height at heel: 30.6mm
  • Spine thickness above heel: 1.5mm
  • Weight: 67 grams
  • Handle: Wa-Octagonal Wenge w/Buffalo Horn Collar
  • Shape: Ko-Bunka
  • Finish: Tsuchime/Kasumi/Kurouchi
  • Cladding: Stainless Clad
  • Construction: San-Mai
  • Knife line: SG2 Kurouchi
  • Maker: Nigara Hamono
  • Place of Origin: Hirosaki, Japan