Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge
Takeda NAS Sujihiki Small 180MM - The Cook's Edge

Takeda NAS Sujihiki Small 180MM

Regular price
$385.00
Sale price
$385.00
Unit price
per 

Sujihiki: Simply means “slicer”. Designed to make slicing meat as effortless as possible, the short height and generally thin blade on the Sujihiki are intended for the user to make a slice with one clean motion.

  • Steel: Aogami Super (Blue Carbon) Clad in Stainless
  • HRC: 63:64
  • Length: 180mm
  • Height at heel: 
  • Spine thickness above heel: 
  • Weight: 
  • Handle: Wa-Octagonal stabilized maple w/pakka-wood collar
  • Edge/Bevel: 50/50
  • Shape: Sujihiki
  • Finish: Kurouchi
  • Blacksmith: Shousi Takeda
  • Place of Origin: Niimi, Japan