Sakai Takayuki INOX Nakiri 180mm - The Cook's Edge
Sakai Takayuki INOX Nakiri 180mm - The Cook's Edge
Sakai Takayuki INOX Nakiri 180mm - The Cook's Edge
Sakai Takayuki INOX Nakiri 180mm - The Cook's Edge

Sakai Takayuki INOX Nakiri 180mm

Vendor
Sakai Takayuki
Regular price
$139.00
Sale price
$139.00
Unit price
per 

Nakiri: A double bevel knife designed specifically for taking care of vegetable prep. The nakiri is quite recognizable for its flat profile and squared off nose. This shape is designed for the push/pull chopping and slicing style. Generally these knives are ground quite thin for refined chopping, an entremetier essential.

Knife Specs: 

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.

  • Steel: Inox Molybdenum Vanadium
  • HRC: 56~58
  • Edge Length: 180mm
  • Height at heel: 54.31mm
  • Distal Taper Heel: 1.75mm
  • Distal Taper Mid: 1.75mm
  • Distal Taper Tip: 1.75mm
  • Weight: 195grams 
  • Handle: Western Pakka Wood
  • Shape: Nakiri
  • Finish: Migaki
  • Cladding: N/A
  • Construction: Mono steel
  • Knife Line: Sakai Takayuki Inox
  • Blacksmith: N/A
  • Maker: Sakai Takayuki
  • Sharpener: Sakai Takayuki
  • Place of Origin: Sakai, Japan