Ginjo usuba 165mm - The Cook's Edge
Ginjo usuba 165mm - The Cook's Edge
Ginjo usuba 165mm - The Cook's Edge
Ginjo usuba 165mm - The Cook's Edge
Ginjo usuba 165mm - The Cook's Edge

Ginjo usuba 165mm

Regular price
$250.00
Sale price
$250.00
Unit price
per 

Usuba: Single bevel vegetable knife. Think nakiri sharpened only on one side. Used for refined vegetable work. If you have ever watched the original Iron Chef TV show, then chances are you have seen someone prepping long sheets of radish or other veg using a Usuba.

Steel Shirogami #2 (white Carbon)
HRC 61:63
Length 165 mm
Height at heel  43 mm
Spine thickness  3 mm
Weight 145 grams
Wa-Handle D-Shape magnolia w/buffalo horn collar