HARUYUKI AS PETTY 135MM - The Cook's Edge
HARUYUKI AS PETTY 135MM - The Cook's Edge
HARUYUKI AS PETTY 135MM - The Cook's Edge
HARUYUKI AS PETTY 135MM - The Cook's Edge
HARUYUKI AS PETTY 135MM - The Cook's Edge

HARUYUKI AS PETTY 135MM

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Petty: Often called paring or utility knife, the petty knife is made for smaller cutting tasks. An indispensable tool in any knife kit, it excels at cutting herbs, slicing garlic, dicing shallots, peeling fruit & veg, and even boning certain cuts of meat or breaking down poultry. Petty knives can vary in size (75mm -210mm) and shape.

Steel Aogami Super clad in stainless
Finish Tsuchime (hammered)
HRC 63:64
Length 135mm
Height 28mm
Spine 1.5mm
Handle Red Pakka-wood western handle