Goma VG10 gyuto 210mm
Goma VG10 gyuto 210mm
Goma VG10 gyuto 210mm
Goma VG10 gyuto 210mm
Goma VG10 gyuto 210mm
Goma VG10 gyuto 210mm
Goma VG10 gyuto 210mm

Goma VG10 gyuto 210mm

Regular price
$225.00
Sale price
$225.00
Unit price
per 

Gyuto: A general-purpose knife that most chefs would say they could not do without. This knife is the Japanese knife makers answer to the western “chef knife”. Gyuto translates to “cow blade”. They are generally tall at the heel, flat throughout, and rounded toward the tip of the knife for rock chopping. I would use my gyuto for just about anything, from butchering certain fish, to brunoise veg, to cutting the cake. Any good chef will tell you to buy a quality Gyuto first, and build the the rest of your knife kit around it.

Steel VG10 Stainless
HRC  60:62
Length 210mm
Spine thickness at heel
Height at heel
Weight
Handle Western mahogany w/steel collar
shape Gyuto