Miyabi "black" sujihiki 240mm - The Cook's Edge
Miyabi "black" sujihiki 240mm - The Cook's Edge
Miyabi "black" sujihiki 240mm - The Cook's Edge
Miyabi "black" sujihiki 240mm - The Cook's Edge
Miyabi "black" sujihiki 240mm - The Cook's Edge
Miyabi "black" sujihiki 240mm - The Cook's Edge

Miyabi "Black" Sujihiki 240mm

Regular price
$575.00
Sale price
$575.00
Unit price
per 

Sujihiki: Simply means slicer. Designed to make slicing meat as effortless as possible, the short height and generally thin blade on the sujihiki are intended for the user to make a slice with one clean motion.

 KNIFE SPECS:

  • Steel: ZDP-189 Powder Stainless Steel
  • HRC: 66:67
  • Length: 240mm
  • Height at heel: 
  • Spine thickness above heel: 
  • Weight: 
  • Handle: D-Shaped Black Ash Wood
  • Edge/Bevel: 50/50
  • Shape: Gyuto
  • Knife line: “Black” ZDP-189
  • Finish: Damascus
  • Maker: Miyabi/Zwilling
  • Place of Origin: Seki, Japan