MAIL IN SHARPENING:
Mail your knives into the shop to have them professionally sharpened. You will be 100% satisfied. For the maritime provinces you can expect a quick turnaround, within 5 business days from when we receive them. Please carefully wrap your knives and ship them to:
THE COOK’S EDGE
70 SYDNEY STREET
Please contact Adam Sweet, firstname.lastname@example.org, prior to sending knives. Once they arrive we will send an invoice for the service + return shipping.