Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge
Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm - The Cook's Edge

Nigara Hamono SG2 Kurouchi Tsuchime Bunka 180mm

Regular price
$332.00
Sale price
$332.00
Unit price
per 

Bunka: A cross between a santoku and nakiri, the bunka excels in veg prep where push/pull chopping is used. Bunka’s also sport a pointy tip, perfect for scoring mushrooms and dicing small veg! We love the bunka for it badass looks, and tall profile.

Knife Specs:

Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products. 

  • Steel: SG2 Powder Stainless Steel
  • HRC: 63~64
  • Edge Length: 168mm
  • Height at heel: 48.7mm
  • Spine thickness: 2.2mm
  • Weight: 148 grams
  • Handle: Octagonal Wenge w/Buffalo Horn Collar
  • Shape: Bunka
  • Finish: Tsuchime/Kasumi/Kurouchi
  • Cladding: Stainless Clad
  • Construction: San-Mai
  • Knife Line: Tsuchime SG2
  • Blacksmith:  Yoshizawa
  • Maker: Nigara Hamono
  • Origin: Hirosaki, Japan