Miyabi Birchwood sujihiki 240mm - The Cook's Edge
Miyabi Birchwood sujihiki 240mm - The Cook's Edge
Miyabi Birchwood sujihiki 240mm - The Cook's Edge
Miyabi Birchwood sujihiki 240mm - The Cook's Edge
Miyabi Birchwood sujihiki 240mm - The Cook's Edge
Miyabi Birchwood sujihiki 240mm - The Cook's Edge

Miyabi Birchwood sujihiki 240mm

Regular price
$455.00
Sale price
$455.00
Unit price
per 

Sujihiki: English translation “flesh slicer”. Designed to make slicing meat as effortless as possible, the short height and generally thin blade on the Sujihiki are intended for the user to make a slice with one clean motion.

KNIFE SPECS

Steel  SG2 stainless powder steel
HRC 62:63
Length of edge 240 mm
Height at heel mm
Spine at heel 1.5
Weight 60 grams
Handle D-Shaped Masur birch
Origin Seki, Japan
Maker Zwilling/Miyabi
Edge retention Superb