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MIYABI 5000MCD-B SUJIHIKI 240MM - The Cook's Edge
MIYABI 5000MCD-B SUJIHIKI 240MM - The Cook's Edge
MIYABI 5000MCD-B SUJIHIKI 240MM - The Cook's Edge
MIYABI 5000MCD-B SUJIHIKI 240MM - The Cook's Edge

MIYABI 5000MCD-B SUJIHIKI 240MM

Regular price $440.00 Sale

Sujihiki: English translation “flesh slicer”. Designed to make slicing meat as effortless as possible, the short height and generally thin blade on the Sujihiki are intended for the user to make a slice with one clean motion.

KNIFE SPECS
Steel type: SG2 powder steel
Rockwell Hardness: 62:63
Handle Material: Birch wood with welded bolster

Weight 164 g
Dimensions 240 x 2 x 34 mm