FREE SHIPPING IN CANADA AND THE US ON ORDERS OVER $200 (902)370-2470

HARUYUKI SHIROGAMI #2 YANIGIBA 300mm
HARUYUKI SHIROGAMI #2 YANIGIBA 300mm
HARUYUKI SHIROGAMI #2 YANIGIBA 300mm
HARUYUKI SHIROGAMI #2 YANIGIBA 300mm

HARUYUKI SHIROGAMI #2 YANIGIBA 300mm

Regular price $299.00 Sale

YANIGIBA: A SINGLE BEVEL KNIFE USED FOR SLICING RAW FISH. GENERALLY VERY THIN FOR PRECISION KNIFE WORK, IT IS DESIGNED FOR THE PULL CUTTING TECHNIQUE USED BY SUSHI CHEFS. THE SINGLE BEVEL DESIGN ALLOWS THE KNIFE TO GLIDE THROUGH FOOD DISTURBING AS LITTLE PROTEIN MOLECULES AS POSSIBLE, RESULTING IN SHINY SLICES OF FOOD PERFECT FOR RAW PRESENTATION.

KNIFE SPECS:
STEEL TYPE: SHIROGAMI #2 (WHITE CARBON)
HRC: 61:63
WA-HANDLE: D-SHAPED MAGNOLIA WOOD/HORN COLLAR

Weight 196 g
Dimensions 300 x 3.8 x 35 mm