FUJIMOTO GYUTO 240MM
FUJIMOTO GYUTO 240MM
FUJIMOTO GYUTO 240MM

FUJIMOTO GYUTO 240MM

Regular price $219.00 Sale

Gyuto: A general purpose knife that most chefs would say they could not do without, it is the Japanese knife makers answer to the western “chef knife”. Gyuto translates to “cow sword”. They are generally tall at the heel, flat throughout, and rounded toward the tip of the knife for rock chopping.

Knife stuff:

Steel Aogami #2 clad in stainless
HRC 61:63
Length 240mm
Spine thickness at heel 4mm
Height at heel 50mm
Weight 192 grams
Handle Burnt chestnut/plastic collar