FUJIMOTO GYUTO 210MM
FUJIMOTO GYUTO 210MM
FUJIMOTO GYUTO 210MM
FUJIMOTO GYUTO 210MM

FUJIMOTO GYUTO 210MM

Regular price $199.00 Sale

Gyuto: A general purpose knife that most chefs would say they could not do without, it is the Japanese knife makers answer to the western “chef knife”. Gyuto translates to “cow blade”. They are generally tall at the heel, flat throughout, and rounded toward the tip of the knife for rock chopping.

KNIFE SPECS:

Steel Aogami #2 clad in stainless
HRC 61:63
Length 210mm
Spine thickness at heel
Height at heel
Weight 228 grams
Handle Burnt chestnut/plastic collar